California Nut Crunch is a unique, delicious blend of gently-roasted California almonds, tropical cashews and filberts (also known as hazelnuts) from the Northwestern United States. Each of these nuts brings their individual flavor to the blend, lending to sweet, rich and roasty flavors that will take your nut butter game up to the next level. All natural and kosher. Notes for the Nut Butter Enthusiast: For a snack: Arrange slices of fresh, crisp apples on a platter around a small bowl of nut butter…then dip away For lunch: Spread nut butter liberally on a slice of bread, then top with thick sliced bananas and a drizzle of honey Try oNut Crunch paired with one of our honey fruit spreads for “The Adult PB&J” No salt, sugar or stabilizers added. This product will separate naturally, with its oil collecting on top. Simply stir from the bottom with a butter knife. Refrigeration is not necessary, but will minimize oil separation.