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Description
Hojicha, meaning “roasted tea” in Japanese, is a traditional tea made from late-harvest, roasted green tea leaves. Our organic Hojicha, from Kagoshima and Shizuoka, Japan, is the finely ground powder of upcycled roasted sencha leaves, offering notes of toasted nuts, caramel and malt. Naturally lower in caffeine than coffee or matcha, this robustly flavorful tea is perfect for those more sensitive to caffeine. Whisk it with hot water and enjoy it straight up or as a latte. Add Hojicha to your daily ritual and savor it anytime. 2oz / 56g
Details
SKU: GRO_CAP_HOJI_NC Made in Japan Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Nut-free, Organic, Plant-based, Sugar-free, Vegan, and Vegetarian Ingredients: Organic Green Tea from Kagoshima and Shizuoka, Japan. Occasion Theme: Everyday Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Production: No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Product Language: English Weight: 144.3 g (5.09 oz) Packaging: Plastic-free and Recyclable
