Pepper jam lovers, rejoice—Red Chili Mango Jam is here, and it’s already getting rave reviews! While developing a mango jam for our tropical collection, we kept thinking it needed something more. Enter red chili flakes. Just like that, we had a winner. This jam hits that perfect medium heat zone—right between a playful tingle and a “where’s the ice cream?” moment. The natural sweetness of the mango pairs beautifully with the slow-building warmth of the chilies, making it an ideal glaze for chicken, pork, or shrimp—or a spicy twist on your favorite cheese board. Made with chunky mango purée, red chili flakes, pure cane sugar, and a touch of citrus pectin, this jam brings the tropical heat in all the right ways.