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Description
Hardcover Cooking/Vegetarian Whether you're a new to vegan cooking, a long-time vegan, or someone who is just trying to eat meatless meals a few times a week, this is the book for you. You will have a lifetime of recipes and inspiration. These delicious recipes for breakfast, lunch, dinner and everything in between, are cholesterol-free, low in saturated fat, and high in fiber and complex carbohydrates. You'll get crowd-pleasing appetizers and snacks like Mango-Avocado Spring Rolls and Savory Artichoke Squares and family favorites like Vegan Margarita Pizza and Baked Mac and Cheeze. Best of all, Robertson gives you an endless variety of recipes from a diverse range of cultures. There is something in this book for everyone's taste!
Details
SKU: 9780470085028 Weight: 1.5 kg (3.3 lb) Dimensions: 20.4 x 4.7 x 24.1 cm (8.1 x 1.9 x 9.5 in) EAN: 9780470085028
Ratings and reviews
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4.9
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Reviews for similar products from HarperCollins: Cookbooks & Food Books
Love this cookbook
Love this cookbook
29. Juli 2026 • Pamela • Mulberry, FL, United States
Classic Alice Waters for a touch of nostalgia and a classic cook book.
Classic Alice Waters for a touch of nostalgia and a classic cook book.
10. Juli 2026 • Sandra • Gordonsville, VA, United States
Perfect
Perfect
27. März 2026 • Chris • Park City, UT, United States































