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Binding
Paperback; 192 pages
Language
English
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- Estimated delivery Jun 23-Jul 3
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Description
[Skyhorse Publishing] With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.
Details
SKU: 9781602399457 Made in United States Weight: 0.52 kg (1.15 lb) Dimensions: 22.9 x 15.2 x 1.5 cm (9 x 6 x 0.6 in)
Ratings and reviews
Relevance
4.9
Brand rating ()
5
5
992
992
4
4
36
36
3
3
22
22
2
2
10
10
1
1
12
12
4.9
Product quality
4.8
Fulfillment
4.9
Communication
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Reviews for similar products from Simon & Schuster: Cookbooks & Food Books
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
24 avr. 2026 • Jeffrey • Mokena, IL, United States
Fast shipping. Thanks!
Fast shipping. Thanks!
10 nov. 2025 • Heather • Longmont, CO, United States