Bring a creamy and luxurious touch to your baking and desserts with Foodie Gourmet Milk Chocolate Melting Wafers. Crafted with 35% premium cacao, these wafers are expertly made in Belgium to deliver a velvety texture and rich, indulgent flavor. Perfectly designed to melt with ease, they bring a luscious chocolatey essence to a variety of culinary creations. Key Features: Premium Cacao Content: Made with 35% cacao for a smooth and creamy milk chocolate flavor. Belgian Craftsmanship: Expertly crafted in Belgium for a superior taste and texture. Perfect for Melting: Designed to melt effortlessly, ensuring a silky, professional finish for your recipes. Versatile Use: Ideal for ganache, dipping fruits, drizzling over desserts, or adding to baked goods. Ideal Uses: Ganache & Sauces: Create rich and silky chocolate ganache or dessert sauces. Baking: Incorporate into cakes, cookies, or brownies for a creamy milk chocolate flavor. Dipping & Drizzling: Use for dipping fruits, pretzels, or mar