Celebrate the wild beauty of seasonal living with Harvest & Heritage, a 2024 IACP Best American Cookbook nominee from the beloved Salmon Sisters. This richly layered hardcover blends comforting recipes, lush photography, and illustrated traditions from the rugged Alaskan coast—offering shop owners a stunning, story-rich title that makes a perfect gift or keepsake. • 60 approachable, seasonal recipes rooted in Alaskan traditions • Features illustrated rituals, personal stories, and foraging tips • Gorgeous photography captures land, sea, and seasonal rhythms • Organized by season with special Equinox & Solstice menus • Luxe hardcover—ideal for display and gifting year-round Categories: cookbooks, Pacific Northwest, gifts, IACP, Alaska, salmon, seasonal eating, fall, spring, Christmas 2025, homesteading, foraging