Ingredients: Organic cacao butter, organic whole milk powder, monk fruit sweetener, organic cacao nibs We use Lakanto® Classic Monkfruit Sweetener for this sugar-free white chocolate bar. Zero calorie, zero glycemic sweetener for the best tasting white chocolate bar without the after taste. Product details: Our chocolate is made from scratch using only organic and natural ingredients. A lot of people have asked if we make white chocolate and we finally made it. Starting from cocoa butter instead of substitute vegetable oil, we stone grind the butter, monk fruit sugar and milk powder to make it extra silky smooth. Then we add the cacao nibs right before we hand-scoop and mold it into a chocolate bar. Not too sweet with crunch yumminess, all in one. We hope your diabetic customers can enjoy chocolate again, including those who are seeking low GI value products. Net weight: 2.2 oz (63 gr)