Welcome back to clean cooking. This here’s real beef tallow, just one ingredient, rendered the way it’s always been done. No preservatives, no seed oils, no weird stuff. Just good, honest fat like your grandma used. Use it to fry, roast, sear, or spoon straight into that cast iron skillet. It holds heat, adds flavor, and doesn’t smoke up the kitchen like those fake oils do. Why folks love it: - 22oz of pure USDA inspected beef tallow - Shelf-stable, no fridge needed - High smoke point = great for frying - Perfect for keto, paleo, carnivore, or just cooking like it’s 1950 Flavor like this doesn’t come from a bottle of canola. It comes from doing things the right way. – May