Matcha is a type of green tea that has been stone-ground into a delicious and delicate powder. With its name translating to 'ground tea', matcha contains 137 times more antioxidants than regular green tea. Before harvesting, the young tea leaves are shaded for 3-4 weeks to stock up on large amounts of chlorophyll, producing amino acids and L-theanine. This is what helps increase our alpha brain waves, promoting both creativity and relaxation! The flavour profile of our matcha is sweet and creamy with hints of cocoa and 'umami' - which means "essence of deliciousness" in Japanese. Harvest: May Tea Cultivar: Gokou Origin: Wazuka, Japan Cultivation: Shaded Processing: Steamed, Dried, Ground Price Per Cup We use 0.5g of Matcha per brew. This means that you can make 80 brews with 40g working out at just 31p per cup! Ingredients 100% Pure Gokou Matcha.