Discover the zest of Morocco with our Chermoula Tagine Sauce, a vibrant blend bursting with coriander, paprika, cumin, preserved lemons, ginger, olive oil, and garlic. This North African delight is perfect for drizzling over prawns, mixed seafood, enriching tagines, or marinating whole fish or fillets for grilling, pan-frying, or baking. Master the art of North African cuisine by preparing authentic tagines or revitalise tired vegetable and classic fish dishes with a generous smothering or drizzle. Transform your meals with the rich, pretty colours and bold flavours of our Moroccan chermoula. *100% Natural ingredients *Easy and versatile to use *Traditional Moroccan family recipe *Gluten, dairy and vegan-friendly Recipe ideas: *Fish or seafood tagine *Moroccan-style seafood noodles *Moroccan steamed mussels *Seafood rice - paella style Made in the United Kingdom Net weight 275g