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Our Cabi Japanese Spicy Mayo is creamy, spicy and has a bright yuzu kick. **ππ¨ππ¬ π°ππ₯π₯ π¨π§:** β’ Sushi Roll β’ Sandwich β’ Coleslaw β’ Broccoli **ππ‘ππ πππ€ππ¬ ππππ’ πππ²π¨ ππ©πππ’ππ₯:** β’ Golden Egg Yolk From Japan: Our happy cage-free hens have nutrient rich diets, laying golden orange yolks, giving our mayo its naturally vibrant color and deep umami flavor. β’ Koji Fermentation for Gut Health: Made from fermented rice using a traditional Japanese technique called koji. Itβs rich in gut-friendly enzymes, packed with B vitamins that support energy and skin health, and adds deep, savory umami to every bite. β’ Clean & Conscious: Small batch, authentic production methods using locally sourced Japanese ingredients ensure traditional flavor profiles and exceptional quality standards. No artificial preservatives or flavors.
Active Ingredients: Rice Bran Oil, Egg Yolk, Amazake (Koji, Rice), Sugar, Rice Vinegar, Red Chilli, Yuzu juice, Salt, Natural Flavor, Garlic Powder, White Pepper, Rosemary Extract
Diet
Allergens
Dimensions: 4.1 x 6.1 x 17 cm (1.6 x 2.4 x 6.7 in)
Weight: 240.4 g (8.48 oz)
Shelf life
Storage
SKU: CABI_014
UPC: 860012601288
Made in: Japan
Occasion Theme: Lunar New Year
Production: No artificial sweeteners, No preservatives, Non-GMO
Season: Year-Round
Product Language: English
Packaging
Ratings and reviews
Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.
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