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Binding
Hardcover; 192 pages
Language
English
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Description
[The Collective Book Studio] "Perfect for flavor-first foodies like me, who are on a mission to add more plant-forward dishes to our tables!" – Michelle Tam, New York Times bestselling author and creator of Nom Nom Paleo Author Vasudha Viswanath takes you on a culinary journey around the world, transforming everyday vegetables into flavorful, satisfying dishes—think cauliflower paella, paneer gnocchi, and date-sweetened brownies. With detailed nutritional breakdowns and gluten-free options throughout, this book is a must-have for anyone seeking vibrant, nutrient-dense meals without sacrificing flavor or variety. Here’s what makes The Vegetarian Reset a kitchen essential: • Flavor-First Recipes: Say goodbye to bland vegetarian cooking with globally inspired dishes that celebrate vegetables with fresh takes on Indian, Mediterranean, Asian, and Latin classics. • Low-Carb & High-Protein: Nutritionally balanced meals that support overall wellness without processed substit
Details
SKU: 9781685550370 Made in United States Weight: 0.93 kg (2.05 lb) Dimensions: 24.1 x 19.7 x 2.3 cm (9.5 x 7.8 x 0.9 in)
Ratings and reviews
Relevance
4.8
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5
5
872
872
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4
34
34
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21
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2
8
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4.9
Product quality
4.8
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4.9
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Nov 10, 2025 • Heather • Longmont, CO, United States




































