Waxed paper for minced steak: sold in packs of 2000 sheets, it allows meat to be molded in the steak reenactor from the brand La Bonne Graine for a professional result just like at the butcher! QUALITY: Called baking paper or greaseproof paper, waxed paper is indispensable in cooking, waterproof, it is also heat resistant. Practical: the waxed paper is used to separate the minced steaks between them, until ready to cook. It also allows you to handle your preparations without breaking them, whether they are beef steaks, chicken, fish, or vegetable patties! For a return to traditional cuisine: La Bonne Graine, a brand of the Louis Tellier group, offers kitchen utensils revisited up to date, easy to use to rediscover the pleasure of traditional cooking.