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Description
Our Chaga grounds are pure, wild-harvested, ground Chaga Mushroom that we sustainably and carefully harvest ourselves in the mountains of Vermont. This option is the best value as you will be able to yield about 3 gallons of tea from brewing the grounds yourself. As a bonus! You can use the activated grounds after brewing in recipes such as smoothies, energy balls, nutbutters, and whatever else your imagination discovers! Choose Powdered Chaga to maximize nutrient extraction; requires cheese cloth/nut bag to brew. Choose Chaga Chunks for ease of brewing; no cheese cloth/ nut bag required. Each bag comes with tea brewing instructions along with a guide for tincturing your Chaga grounds. Download Chaga Tea Brewing Instructions
Details
SKU: 401 Made in United States Ingredients: Wild Harvested Chaga Mushroom Occasion Theme: Everyday Production: Locally sourced, No artificial sweeteners, No preservatives, and Non-GMO Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Halal, Ketogenic, Kosher, Low fat, Low sodium, Low sugar, Nut-free, Paleo, Plant-based, Sodium-free, Soy-free, Sugar-free, Vegan, Vegetarian, and Whole Foods Product Language: English Weight: 150 g (5.29 oz) Dimensions: 17.8 x 12.7 x 7.6 cm (7 x 5 x 3 in) Product Materials: Recycled, Upcycled, and Vegan Production: Cruelty-free, Ethically sourced, and Low-impact transport
