Wholesale Ethiopian Yirgacheffe Organic Coffee Beans

Ethiopian Yirgacheffe Coffee is a unique USDA organic coffee with a complex origin and truly exotic flavor with pleasant acidity. Yirgacheffe is a coffee region in southern Ethiopia that produces distinctively floral and fruit-toned coffees from traditional varieties of Arabica long grown in the region from wild coffee trees. The best Ethiopian Yirgacheffe Coffee dry-processed tends to be medium-bodied, brilliantly acidic and contains rough fruity or winy tones. 𝐂𝐞𝐫𝐭𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬: • USDA Organic • Fairtrade Certified • Kosher Certified 𝐅𝐥𝐚𝐯𝐨𝐫 𝐍𝐨𝐭𝐞𝐬: Lemon, Blueberry, and Blackberry 𝐏𝐫𝐨𝐜𝐞𝐬𝐬𝐢𝐧𝐠: Washed Process 𝐑𝐨𝐚𝐬𝐭: Medium/Light Roast 𝐀𝐝𝐝𝐢𝐭𝐢𝐨𝐧𝐚𝐥 𝐈𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧: • Drying: Patio • Farm: Gedeo Zone • pH: 5.0 • Single Origin Coffee