SMOKED TROUT SPREAD INGREDIENTS: CREAM* (MILK), SMOKED TROUT 24% (FISH), TROUT 24% (FISH), water, shallots, salt, gelling agent: agar-agar, FISH stock (starch, salt, onions, fish, yeast extract, acidifier: citric acid, sugar, fried onions, sunflower oil, natural flavor, herbs), Espelette pepper *Origin France Made in a workshop that uses: mollusks, crustaceans, fish, eggs, mustard, celery, gluten, sulfites, sesame, peanuts, tree nuts, soy, and milk Store unopened at room temperature away from light and heat. After opening, keep at 4°C and consume within 2 days. Nutritional values per 100 g: Energy 633kJ / 151 kcal Fat: 11 g Of which saturated fatty acids: 5.95 g Carbohydrates: 1.75 g Of which sugars: 1.32 g Proteins: 10.99 g Salt: 1.199 g