Our peas and carrots are produced in South-West France. They arrive fresh in our premises and are cooked directly because the pea does not like to wait. Our canned peas are therefore all made from fresh raw materials from local agricultural crops. It is a good homemade preserve to consume these vegetables all year round. Peas and carrots are a combination of vegetables commonly consumed in France. They accompany a good number of meats, poultry and sometimes fish. Our peas and carrots are produced in South-West France. Our cooks reincorporate the cooking liquid mixed with chicken broth to make it “just like at home”. Presented in an elegant long jar, this dish is just waiting to be reheated. Product certified organic by Ecocert FR-Bio-01. Vegetables grown in Les Landes, Le Gers or Le Lot et Garonne. Prep advice