Wholesale Crunchy Coconut Rings: Coconut Kodubale

Kayi Kodubale is a traditional, ring-shaped savory snack that is a staple in South Indian festivities. "Kayi" means coconut, and it’s the star of this recipe. Crafted from a blend of rice and lentil flours, these rings are seasoned with chili and asafoetida, then fried to a deep, golden crunch. The Flavor & Texture Experience: The "Snap": Known for being incredibly crunchy, these rings offer a satisfyingly firm texture. Tropical Undertone: The addition of real coconut powder provides a subtle, creamy sweetness that balances the savory spices. Complex Flour Blend: A mix of rice, urad dal (black gram), and fried gram flours gives it a unique, toasted flavor you won't find in standard wheat-based snacks.