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Papadum Lentil Crisps are thin, crunchy Indian-style crisps made from lentils and beans, inspired by traditional papadums and seasoned with bold, familiar flavors. Light, crispy, and satisfying, they’re designed for modern snacking while staying rooted in classic Indian taste profiles. Perfect for cafés, offices, and foodservice setups, these crisps pair exceptionally well with chai, chai lattes, and other hot or cold beverages from the Chaimati program. Serve them as a standalone snack, a light accompaniment, or a crunchy add-on alongside drinks to elevate the overall customer experience. Each variant delivers a distinct flavor profile—from mild and classic to bold and spicy—allowing businesses to offer variety without complexity. Ideal for counter displays, combo offerings, and everyday snacking moments. Tikka Curry Papadum Lentil Crisp – Warm, aromatic tikka spices with a rich, savory Indian curry finish. Plain Mung Bean Papadum Lentil Crisp – Light, clean, and naturally nutty crunch with a classic papadum taste. Salty Black Bean Papadum Lentil Crisp – Simple, crisp black bean flavor balanced with just the right touch of salt. Bean & Lentil Tomato Papadum Crisp – Tangy tomato notes layered over a savory lentil and bean base. Spicy Chickpea Papadum Lentil Crisp – Bold chickpea crunch with a lively, lingering heat for spice lovers.
SKU: 8906046145069
Made in: India

































