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Description
Arauca is one of the 32 Colombian administrative regions. The Arauca region has been hit hard by the Colombian armed conflict and has been militarily occupied for decades by two guerrilla groups FARC and ELN. With the peace process, tension is diminishing and alternatives are being sought to produce coca leaves, first of all cocoa. In Arauca there are many families that have been dependent solely on cocoa for more than three generations. Among them, Elisabeth Agudelo, who experienced the Colombian conflict on her skin, has created a model of cocoa production focusing on a high quality product. Elisabeth knows cocoa in all its aspects and her mission is to offer a unique cacao: a real leader who works and makes every effort to ensure the rebirth of her land. The cocoa beans we have selected are characterized by their sweetness and hints of pleasant fruity acidity, with hints of honey and flowers. 50 g
Details
Made in Italy Diet: Sugar-free Production: Locally sourced Shelf life: 12–24 months Storage: Shelf-stable Ingredients: Energy Value 236 KJ/ 561.85 Kcal Grassi 38.50 G. Of which saturated 14.00 G. Carbohydrate 41.06 G. Of which sugar 29.86 G. Proteins 9.10 G. Sale 0.17 G
































