Crepinette pork wrapped in caul fat and cold smoked; red chilies, piment d’ville, garlic, black pepper, paprika, cayenne. Slow cured without compound nitrates - Unsliced Small - case of 10: 6oz each - Unsliced Small - Single: 1 piece, 6oz each Shelf stable: store at cool room temp Serving suggestions: adds spice to charcuterie boards; pair with dried figs or preserved peaches; Riff on buffalo wings by serving a slice of Delaware Fireball topped with dollop of romesco or pimento sauce and chunk of blue cheese