GLUTEN-FREE PASTA, WHITE CORN AND MUSHROOMS made in Italy
GLUTEN-FREE PASTA, WHITE CORN AND MUSHROOMS made in Italy
GLUTEN-FREE PASTA, WHITE CORN AND MUSHROOMS made in Italy
GLUTEN-FREE PASTA, WHITE CORN AND MUSHROOMS made in Italy
WSP
$5.46 MSRP
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- Estimated delivery Sep 23-Oct 3
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Description
Armonie Di Porcini - White Corn and Porcini Mushroom Pappardelle Gluten-free pasta that combines the lightness of white corn with the rich and distinctive taste of porcini mushrooms. This gluten-free pasta, perfect for those who follow a gluten-free diet, goes wonderfully with meat sauces, cheeses, vegetables, or simply with a drizzle of extra virgin olive oil, offering a versatile and delicious culinary experience. Ingredients: 97% white corn flour, 3% porcini mushrooms Bronze drawing Pack of 250g Gluten-free pasta certified by the Italian Ministry of Health Does not contain GMOs Does not contain additives Suitable for the vegan diet
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Details
Made in Italy Contains: Soy Diet: Dairy-free, Gluten-free, Kosher, Vegan, and Vegetarian Ingredients: WHITE CORN 97% PORCINI MUSHROOMS 3% Production: No preservatives and Non-GMO Shelf life: 24–36 months Storage: Shelf-stable Product Language: English Weight: 250.02 g (8.82 oz) Dimensions: 13 x 6 x 21 cm (5.1 x 2.4 x 8.3 in) Packaging: Recyclable