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Description
Farabella gluten-free cannelloni always remind us of the good scents that come from the oven, on Sundays and holidays. The pasta that indelibly marked our childhood and that still brings us back to the world of authentic flavors, typical of the Italian culinary tradition. Gluten-free/Gluten Free/Vegan/100% made in Italy
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Details
Made in Italy Contains: Soy Diet: Dairy-free, Gluten-free, Kosher, Nut-free, Plant-based, Vegan, and Vegetarian Ingredients: Corn flour, rice flour. Shelf life: 24–36 months Storage: Shelf-stable Product Language: Dutch, English, Finnish, French, German, Italian, Portuguese, Spanish, and Swedish

















