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Description
Craving a Seaweed & Shiitake Mushroom veggie soup but don’t have time to make one? Look no further than Vietnamese Instant Veggie Soup! Convenient, delicious, and full of flavor, this soup is your perfect lunch or dinner companion. With its hot and sour taste reminiscent of the flavors of Vietnam, it will brighten up any meal. Plus, you can make it in just minutes – no extra grocery trips required! Comes with a spoon!
Details
Made in United States Diet: Vegan and Vegetarian Occasion Theme: Everyday Production: Non-GMO Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Product Language: English Ingredients: SEAWEED, LEEK, SHIITAKE MUSHROOM, MISO PASTE, SUGAR, MONOSODIUM GLUTAMATE, SALT, MODIFIED STARCH, POTATO STARCH, SORBITOL, MALTODEXTRIN, YEAST EXTRACT, DEXTROSE, REFINED PALM OLEIN OIL, TOCOPHEROLS (ANTIOXIDANT), BLACK PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE. CONTAINS: SOY BEAN Weight: 15 g (0.53 oz) Dimensions: 8.9 x 8.9 x 13.5 cm (3.5 x 3.5 x 5.3 in) UPC: 784300210030
