Pizza is a weekly staple dinner simply because it’s delicious, easy, and fun to personalize, no matter your food preference. The ultimate DIY guide to making pizza at home, this recipe book provides more than 100 creative topping and crust ideas from traditional favorites to new flavor combinations that are perfect for meat-lovers, vegetarians, fish fanatics, gluten-free eaters, and the kids! See for yourself all the possibilities and try a new pizza every week with this must-have book! 192 Pages