Wholesale Vegan speculoos spread 12 x 400 g

Spicy-aromatic Year-round winter delight Creamy texture Alternative to conventional spreads Vegan Buy now: Vegan Speculoos Spread 12 x 400 g Ho ho ho, it’s very Christmassy at KoRo. And not only during the winter season, because our vegan speculoos cream is a real hit all year round. Christmas is the most wonderful time of the year for a reason. So why wait to enjoy the aromatic-spicy Christmas biscuits? Buy our creamy speculoos spread for an extra dash of Christmas magic on your bread. Enjoy speculoos spread all year round Who doesn’t know it: as soon as the last summery sunbeam disappears on the horizon, supermarkets promptly ring in the Christmas season: shelves heaving with speculoos packages en masse. In Belgium and the Netherlands, the tasty spiced biscuit is even available year-round. There they put it on bread either crumbled or as a whole piece. To avoid that crumbly situation, we present our caramel-creamy spread with a characteristic cinnamon note that won’t fall off your bread but will definitely knock your socks off. Just one spoonful sends your taste buds into wintery ecstasy in no time. For all those with a sweet tooth who are tired of chocolate spread and jam, our sweet cream is a delicious alternative. And because we know from experience how quickly the cream gets spooned away, the spread comes in a 400 g value jar. Our vegan speculoos spread is wonderfully versatile: whether on breakfast toast, as a cinnamon topping in your muesli or porridge, as a wintry baking ingredient, or simply enjoyed straight from the spoon — with its spicy note, the spread is simply delicious! Tempted? Our speculoos spice blend will also transform your kitchen into a wintery Christmas bakery in no time. Buy KoRo’s vegan speculoos cream The flat shortcrust pastry is truly an aesthetic eye-catcher. There are spiced, almond, and butter speculoos varieties. The various depictions often show religious motifs. The history of this traditional biscuit goes back thousands of years. The origin of the name is debated. One theory suggests the name derives from the Latin word “speculator,” meaning something like “bishop” or “protector.” Another theory traces the name to the Latin word “speculum” (image). Did you know there’s even a Speculoos Day? Hardly any other biscuit is as spicy and artful at the same time as the speculoos cookie.