Soluble highland barley from Ecuador, processed only by natural processes. Naturally caffeine-free. Obtained by artisanal processing without chemical agents Cultivated at high altitudes in Ecuador Quick and easy to prepare This soluble barley is obtained solely by artisanal processing, without the use of any chemical agents. Its great quality comes from a plant that grows at high altitude, from fertile soil rich in nutrients. Discover the pleasure of preparing your own cup of barley even when you are short of time: just dissolve it in hot water or milk, adding it until you reach the density you prefer. Origin of the Ingredients : Ecuador Vegan : Yes