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$150 min
Wholesale Life Lessons from a Homemade Sourdough Starter by Judith Stoletzky
WSP
$17.99 MSRP
Binding
Hardcover; 96 pages
Language
English
Shipping & policies
- Estimated delivery Jul 9-21
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Description
[Simon Element] Heal the senses and start stress baking with the only bread recipe you need to help you live a happier, carefree life! Who doesn’t love sourdough bread? And bread making is more than just a hobby. Baking sourdough can change your worldview and fine-tune your values, making you patient, caring, and reliable. It will ground the flighty and soothe the restless. There is no simpler recipe to achieving happiness. Now you can enjoy the benefits of sourdough baking right in the comfort of your own home while learning life lessons you can carry with you out of the kitchen. Life Lessons from a Homemade Sourdough Starter not only teaches you how to make delicious bread, but also helps your heart to grow like a happy sourdough starter!
Details
SKU: 9781982169824 Made in United States Weight: 315.25 g (11.12 oz) Dimensions: 21 x 15.2 x 2 cm (8.3 x 6 x 0.8 in)
Ratings and reviews
Relevance
4.8
Brand rating ()
5
5
1,010
1,010
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38
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4.9
Product quality
4.8
Fulfillment
4.9
Communication
No reviews for Life Lessons from a Homemade Sourdough Starter by Judith Stoletzky yet.
Reviews for similar products from Simon & Schuster: Baking & Dessert Books
While the book information and recipes are excellent, the quality of it to retail at $26.99 is not worth it. Pages are see through and hard to read because of text or images on the other side. The pages that have color look cheaply printed because of the paper quality. Ink lines through a lot of the images. Most cookbooks feel durable like they can get messy with in the kitchen. I’d be afraid to get anything on the pages because they’d likely disintegrate when wiping off.
While the book information and recipes are excellent, the quality of it to retail at $26.99 is not worth it. Pages are see through and hard to read because of text or images on the other side. The pages that have color look cheaply printed because of the paper quality. Ink lines through a lot of the images. Most cookbooks feel durable like they can get messy with in the kitchen. I’d be afraid to get anything on the pages because they’d likely disintegrate when wiping off.
Jun 17, 2026 • Adriene • Boyertown, PA, United States