Made in Italy - Classic bruschetta sauce made with tomato, basil, and peppers. Ideal for preparing tasty canapés or as an accompaniment to eggs. Usage: Ideal for filling crostoni or preparing delicious bruschetta. Try it with olives, together with shrimp, or on eggs. Fun fact: Bruschetta was born out of the need for farmers to preserve bread. The term derives from the adjective "brusto," which in Roman dialect means toasted, precisely because the bread was toasted to preserve it for a long time. For the preparation of this sauce, we use tomatoes, basil, and peppers.