Wholesale Artisanal Fusilli 500g - Gragnano IGP Pasta

WSP

$6.90 MSRP

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Estimated delivery Feb 6
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Description

Pasta di Gragnano I.G.P. - Durum Wheat Semolina Pasta Prepare them like this: With Neapolitan ragù Alla boscaiola (tomato, mushrooms, sausage or bacon) Produced with a slow drying process: from 60 to 72 hours Cooking time: 13 minutes

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Details

SKU: 0149 Made in Italy Weight: 0.5 kg (1.1 lb)