Baumalu Juice Extractor This juice extractor allows you to make concentrated juices, jellies, jams, syrups, coulis, compotes, or fruit pastes... To easily make delicious vitamin-rich juices It is made of stainless steel with a triple-layer encapsulated diffuser base that accumulates heat. The stainless steel handles are hollow and do not heat up. The extractor is compatible with all heat sources, including induction. The exterior and interior are mirror-polished. Usage tips: Thoroughly clean the fruits and vegetables and remove stems, pits, seeds... Fill the strainer with fruits or vegetables (B) (see diagram – do not exceed the height of the steam holes) Place the strainer (B) on the juice collector (C) Fill the pot (D) with water and fit the rest of the extractor into it, then cover the whole with the lid (A) Cook over medium heat using steam, the juice is extracted from the fruits and vegetables and flows into the juice collector (C) Using the tube, collect the juice in a container you have prepared in advance.