A versatile seasoning blend with many variations, our best selling Za'atar combines tart sumac and nutty sesame seeds with a blend of savory herbs. The blend is commonly combined with olive oil, yogurt, or hummus to make dipping condiments for bread. Also try it baked on flatbread, sprinkled on a salad, or rubbed on poultry and fish. Pair the Za'atar/Olive oil blend with crusty Italian bread, roasted nuts, honey, mustard, cheese, and crackers for a dazzling charcuterie board. We love Za'atar in a White Bean, Spinach, and Garlic Confit, where its subtle flavors can shine amongst lots of delicate olive oil. HAND-MIXED FROM: Sumac, Toasted Sesame Seeds, Thyme, Sea Salt, Oregano, Savory, Marjoram and Ajwain Seed.