Our Cardamom Seeds are bright and aromatic, reminiscent of summer fruits, fresh herbs and cut grass. The fragrant, crunchy seeds have been removed from the pods, and they’re ready to dot pastries and jams and add depth to your favorite chicken recipe and give your coffee a Middle Eastern twist. ***Our Cardamom Seeds now come in a bigger jar and with our brand-new adjustable grinder. The adjustable grinder is easy to use: pull the top up for a coarse grind, or push in for a fine grind.*** All you need to do is grind the seeds directly into your dishes as you cook for coarsley ground cardamom, with tons of flavor and a little crunch! Cooking Tips: Grind into rice, legume and grain-based dishes Use in a rub for chicken and lamb Add to fruit jams, marmalades and syrups Grind into coffee, tea or smoothies