Harvest: 2024 Tasting Notes: Organic Jalapeño Olive Oil offers fresh, green aromas and a balanced heat, delivering the flavor of jalapeños without the pain of chopping them. Its consistent spice level enhances Mexican dishes like nachos, huevos rancheros, or grilled summer corn. For a surprising contrast, drizzle it over vanilla ice cream or float it over a margarita for a spicy-sweet twist. Pairings: This Olive Oil shines in Mexican-inspired dishes, bringing depth to tacos, enchiladas, and quesadillas. Use it as a drizzle for grilled corn or roasted sweet potatoes. For unexpected pairings, try it with creamy vanilla desserts or as a bold touch in cocktails like a Estate-grown Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, and Leccio Del Corno olives are milled together to create this flavorful olive oil. Organically farmed and milled right at our Ranch in Petaluma, California, these Italian olives are grown with utmost care.