LalBrew Abbaye™ Belgian-Style Ale Yeast – Bold, Complex Yeast for Belgian Ales & High-Gravity Brews (11 g | 0.38 oz) Craft rich, expressive Belgian-style ales with authentic character. LalBrew Abbaye™ is a high-performance Saccharomyces cerevisiae yeast strain selected for brewing a wide range of Belgian-style beers—from lighter blondes to strong quads and tripels. Bold Belgian Flavor. Flexible Fermentation. Ideal for Trappist & Abbey-Style Beers. Unleash aromas of spice, banana, tropical fruit, and dark stone fruit depending on your fermentation temperature. Fermenting at higher temperatures (up to 25°C) delivers tropical esters and classic Belgian spice, while lower temps (17°C) bring out complex dark fruit notes like fig and raisin.