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Description
Cacao Powder (Natural 10-12% Fat) Are you searching for the Best cocoa Powder? You've found it. While the terms "cacao" and "cocoa" are often used interchangeably, our Cacao Powder refers to this pure, "Natural" (non-alkalized) product. Sourced from ethically and sustainably grown cacao beans in Peru, this is a premium, unadulterated ingredient. It delivers an intense, authentic, and complex chocolate flavor, free from any chemical treatments. This is the pure, antioxidant-rich powder that clean-label food creators and bakers demand. Product Details & Specifications * Description: Cocoa Powder, Natural (10-12% Fat) * Origin: Peru * Profile: A fine, smooth texture. Delivers a rich, intense, and slightly fruity chocolate flavor. Why Ours is the Best cocoa Powder The "Natural" Advantage (Non-Alkalized) What does "Natural" mean? It's a critical distinction. This powder is non-alkalized, meaning it has not been processed with an alkali (a process also known as "Dutched"). This is why it's a premium choice: * More Antioxidants: It retains the maximum amount of the cacao bean's natural, healthy antioxidants. * Bri
Details
SKU: PRD-207 Made in Peru Weight: 24.95 kg (55 lb)





























