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Description
* Thai Fish Sauce: Soeos fish sauce known as "Nam Pla," is a staple in Southeast Asian cuisine, prized for its bold, savory flavor. It is made from fermented fish and salt, after the fish is fermented, the delicious amino acids and various flavor substances create a delicious and rich fish sauce * Soy Sauce Substitute: Soeos vegan fish sauce is amber in color, pure and clean, and can replace traditional condiments such as soy sauce, chicken essence, and salt. It is 0 fat and healthier. Store at room temperature, away from light, in a cool and dry place * Natural fermentation: Soeos thai fish sauce raw materials mainly use fresh anchovies and edible salt, mainly including freshness and saltiness.
Details
SKU: SOE-TFS-500-614 Made in United States Weight: 0.6 kg (1.33 lb) Dimensions: 6.1 x 6.1 x 21.1 cm (2.4 x 2.4 x 8.3 in)


















