Chorizo Sausage Crumbles offer the bold, authentic flavors of chorizo in a plant-based, organic form. Made with a blend of classic spices like cumin, coriander, garlic, and dried peppers, these crumbles are perfect for Mexican dishes. * Delicious Mexican flavor and cooks < 6 minutes * Whole-food, minimally processed ingredients * Vegan, gluten-free, and soy-free * No added oils, sugars, or artificial additives * Can last 540 days when frozen and 56 days in the fridge Chorizo Crumbles are versatile and add a savory, spicy kick to tacos, burritos, chili, pasta dishes, and more. These plant-based protein crumbles deliver the mouthwatering taste of traditional chorizo without the meat, making them an ideal vegan taco filling. Ideal for health-conscious eaters craving zesty, bold flavors, Chorizo Crumbles are a great addition to any vegan meal. These vegan sausage crumbles are a healthy and delicious way to enjoy Mexican-inspired recipes while sticking to a plant-based diet.