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Description
The rings are a particular format of dough with a circular shape. The particular bronze drawing makes them suitable for any type of preparation, with a preference for baked timbales typical of the Sicilian tradition. 1. Ingredients: Sicilian durum wheat semolina, water. 2. Processing: Bronze-drawn rings slowly dried at low temperature. 3. Cooking time: 9-10 minutes
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Details
SKU: 23/110 Made in Italy Diet: Low fat Ingredients: Sicilian durum wheat semolina, water Production: Locally sourced Storage: Shelf-stable Product Language: English, French, German, and Italian Weight: 0.5 kg (1.1 lb) Dimensions: 0 cm (0 in) Production: Ethically sourced
Ratings and reviews
Relevance
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4.9
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Communication
No reviews for Typical Sicilian Durum Wheat Pasta - Anelletti 500gr yet.
Reviews for similar products from Antica Bottega Siciliana: Pasta
Satisfied
Satisfied
18. Okt. 2024 • monica • RAVENNA, Italy
Yum, yum! Delicious and good products.
Yum, yum! Delicious and good products.
24. Jan. 2025 • Brigitte • BERNEX, Switzerland































