The Gold Balsamic Vinegar by Famiglia Foirini is a culinary masterpiece, crafted with premium cooked must for exceptional density and richness. With a density of 1.35 and 6% acidity, it is ideal with grilled red meat, aged cheeses, raw fish, grilled vegetables, caviar and shellfish, fresh fruit. Let this golden balsamic be the highlight of your gourmet experience, bringing refined flavor and sophistication to your dishes.