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Description
ALCE NERO BORLOTTI BEANS Boiled borlotti beans The boiled and organic borlotti beans Alce Nero come exclusively from Italian crops. The borlotto variety is a plant with yellowish pods with red stripes and whose seeds are raw, ivory in color, with burgundy-brown speckles. Cooked they take on a dark color and the inside becomes floury. Ideal for soups, purées and soups, beans are a balanced food, free of cholesterol and particularly rich in protein. Net content: 300 g Storage: keep in the refrigerator after opening and consume within 3-4 days.
Details
Made in Italy Weight: 0.54 kg (1.2 lb)


















