The Pavoncelli family is synonymous with the town of Cerignola, where in the early 1900s the Pavoncelli estates covered an expanse of more than 30,000 acres. The 'Bella di Cerignola' cultivar is a giant green olive that is known for its meaty texture and its savory Umami taste.  There is no better way to enjoy an Aperitivo al Fresco than cracking open a jar of Pavoncelli Olives. Bella di Cerignola' Colossal Green Olives (19.4 oz | 550 g) are hand‑picked in Italy and cured to highlight their buttery, crisp profile. **Flavor & Uses:** • Ideal for boards & bars • Ideal for martini garnish • Ideal for salads • Pair with cheeses, cured meats, and crusty bread **Details:** • Unit Size | 30 oz • Case Size | 6 • Ingredients | • Dietary | Vegan • Storage |Refrigerate after opening • Lead Time | 3–5 business days