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$150 min
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Wholesale A Cook’s Tour of the Eastern Shore
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$19.99 MSRP
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Description
Maryland’s famed tidewater region is a wellspring of gourmet delights. One of our most popular titles, A Cook’s Tour of the Eastern Shore has earned a reputation as the cookbook of regional fare. Included are recipes for fish, crabs, clams, and oysters; breads, pones, beaten biscuits, vegetables, sauces, salads, candies, cookies, cakes, and icings—some 460 recipes in all. 384 pp | 213 illustrations
Details
SKU: 9780764335914 Made in China Age: Adult Author: Easton, Maryland, Memorial Hospital Junior Auxiliary Binding: Paperback and Spiral Bound Subject: Cooking & Baking Product Language: English Weight: 0.91 kg (2 lb) Dimensions: 14 x 21.6 cm (5.5 x 8.5 in)
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