Organic 5 Spice Blend: an intense and balanced combination of peppery, woody, lemony, and spicy flavors, inspired by the souks of the Maghreb and the stalls of the Orient. Ginger, cinnamon, black pepper, coriander, and Pili Pili pepper follow one another on the palate: a lively attack, warm heart, fresh and persistent finish. Usage: ideal for flavoring tagines, couscous, saucy dishes, spiced rice, grilled dishes, legumes, or tofu. To be used in marinades, coconut sauce, or ground at the moment. Perfect for warm and adventurous cooking. Packaging: compostable jar made of sugarcane PLA. Zero carbon production: 2,500 jars = 130 kg of CO₂ emitted, 1 tree = 150 kg absorbed. Why adopt it: an organic seasoning, ready to use, rich in aromas and committed. A concentrate of taste and ethics, imagined in France and true to the spirit of Provence of yesteryear.