Among all these varieties, discover the black pepper offered by the Floribis company. Originally from India, this spice is harvested when the seeds are still green, then they are boiled and dried for a set period of time, hence the black and wrinkled appearance. It gives off a characteristic warm and pungent odor that will excite your senses. Mainly in cooking, it is added at the end of cooking a dish to benefit from all its aromatic properties.