Wholesale The Apricot Warrior

Your new favourite tongue burner is here! From apricot-infused fruity sweetness via fermented honey-garlic notes to a brilliant sharpness of freshly fermented Habaneros, the Apricot Warrior takes you on a rollercoaster of emotions and is a loyal companion to your favorite dishes. This double-fermented sauce is truly unique - the finest garlic is fermented in Swiss honey, whilst Swiss apricots ferment together with Swiss peach habaneros. Only then the ferments join each other and the sauce prepared with a lot of love. Naturally vegan. Store cool after opening.