➤ Organic Mild Extra Virgin Olive Oil from Greece for Cooking and Frying ➤ Organic Farming ➤ Single Variety: 100% Koroneiki Olives ➤ Cold Extracted (< 27° C) ➤ Acidity < 0.5% ➤ Mild Taste, Perfect for Cooking and Frying ➤ 500 ml in Glass Bottle An excellent first-class olive oil with a particularly mild taste. Sous Chef Olive Oil is particularly suitable for warm cuisine, for cooking and frying, as it has less inherent flavor - without compromising on quality. The olives for Sous Chef are grown in traditional organic farming and hand-harvested. This protects flora and fauna.