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Wholesale Country pate with potatoes and foie gras 180g - Le Père Roupsard
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$9.95 MSRP
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- Estimated delivery May 4-25
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Description
For your starters or aperitifs, discover the pâté de Campagne by Etienne Roupsard, a renowned butcher in Normandy. For more than 15 years, he has been developing his traditional recipes in his workshop located in Monthuchon, in La Manche. Nestled near Mont-Saint-Michel, Maître Artisan Roupsard enjoys the ideal environment for concocting his authentic Norman terrines. Indeed, our producer only uses ingredients 100% from the Normandy region for the manufacture of its products. Here, you will enjoy a country terrine with the delicious taste of apples, combined with local foie gras, offering an authentic and refined taste experience.
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Details
SKU: TCPFG180PR Made in France Ingredients: Pork throat, pork liver, apple 10%, duck foie gras 5%, salt, pepper Production: Locally sourced Shelf life: 12–24 months Storage: Shelf-stable Product Language: French Weight: 300 g (10.58 oz)
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