The Porterhouse Steak, USDA, Black Angus, is great because it is a combination of two very different steaks: The Filet Mignon and the NY Strip Steak. The Filet Mignon is the most tender cut of beef and the NY Strip is one of the most flavorful cuts. It’s the perfect steak when you want the best of both worlds. Buy Porterhouse Steak today! MORE DETAILS: This Package Includes Fresh USDA Black Angus Porterhouse Steak 24 oz Steak - Feeds 2 to 3 Adults - This is a BIG STEAK! Pack Size: 10 lbs Minimum Order Quantity Portions: 5-6 Each/24 oz Steaks/ 10 lb case Breed Black Angus Grade Black Angus Primal Short Loin Individually Vacuum Packed All steaks are aged for a minimum of 30 days. All cattle are grass-fed and grain-finished.